The Future of Amino Acids is Stable.
At Amino Five, we have redefined what is possible with amino acids.
Our world-first inherent stabilisation technology protects amino acids and other bioactive ingredients in liquid form — without the need for sugars, caffeine,
synthetic carriers, or preservatives.
Our proprietary, patented process, validated by leading scientists, is redefining what’s possible in health innovation.
Our breakthrough inherent stabilisation technology allows amino acids — and a wide range of powdered supplements and bioactive ingredients — to remain stable, potent, and crystal-clear in water over extended periods.
Why Stabilisation Matters
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Purity — No masking agents or additives.
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Potency — Bioactivity preserved over extended shelf life.
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Performance — Stable in water for two years or more.
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Possibility — Expand formulations previously considered impossible.
With Amino Five, your ingredients stay powerful, your products stay pure, and your shelf life extends naturally.
Our technology empowers innovation across:
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Sports Nutrition — Ready-to-drink performance solutions
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Cognitive & Anti-Ageing Health — Water-stable NMN, collagen, peptides
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Veterinary Nutrition — Stable supplements for animal health
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Agriculture — Sustainable bioactives for crops and livestock
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Pharmaceuticals — Clinical-grade supplement and therapeutic innovation
If it comes as a powder, we can stabilise it.
